Catuai Coffee, whose small stature allows it to be harvested more efficiently, led to the intensification of full-sun coffee cultivation in Central America.
Catuai Coffee, whose small stature allows it to be harvested more efficiently, led to the intensification of full-sun coffee cultivation in Central America.
Catuai Coffee, whose small stature allows it to be harvested more efficiently, led to the intensification of full-sun coffee cultivation in Central America.